MENU
Please take a look at our lunch/dinner menu, with desserts and special dishes.
Please click on the thumbnails below for a larger image
Food photography by Anthony Sohan and Thanh Binh © All rights reserved
Please note that Vietnamese food, like most Asian food, lends itself to communal dining. We recommend that groups of 8 or more order dishes to share or try the banquet menu. Groups of 12 or more are required to order the banquet menu
We also have a noodle menu only available on Saturday and Sunday 12pm-530pm
You can read about some recommended dishes in the reviews area
Please note that from December 1, there will be a minimum food charge of $23 per person on Friday and Saturday night
